Previous lunch spend £5 a day at least. Roughly £1100 a year!Making your lunch everyday means you could afford these contemporary classics by the end of the year:
I only started making my own soups a year ago and my boyfriend and I love how long they last. One soup can keep us going for dinner and then 2 days of lunches afterwards.
Mushroom soup (serves 4) (via The Hairy Bikers at BBC Food)
This is one of the simplest soups I have made, and is nice and thick: perfect for winter.
For soups, I cannot get by without my hand blender. I use this Sainsbury's one, only £13.99.